emulsifiers

OLEAMULS® LOW

Liquid Oil in Water emulsifier for low viscosity emulsions

INCI name

Polyglyceryl-6 Oleate, Potassium Olivate

      

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OLEAMULS® LOW is a liquid oil-in-water emulsifier based on an innovative combination of polyglycerol derived from vegetable glycerin, fatty acids from upcycled, nonedible olive oil by-products, and potassium olivate.

It is specifically designed for low-viscosity liquid crystalline emulsions, ensuring effective emulsification and a light, fresh sensorial profile. Its liquid crystal structure can incorporate a high proportion of interlamellar water, contributing to a lightweight and pleasant skin feel upon application.

OLEAMULS® LOW is compatible with a wide range of active ingredients and is particularly suitable for use with oils of medium to high polarity.

For improved physical stability, the use of a rheology modifier is recommended. The oil phase can typically reach around 20–25%, depending on formulation composition and target rheology. Emulsification can be carried out using standard mixing or homogenization equipment by adding the oil phase to the aqueous phase under stirring, followed by turbo-emulsification, resulting in stable emulsions with a light, fresh skin feel.

Mimicking skin natural barrier, OLEAMULS® LOW provides a more effective barrier against trans-epidermal water loss thus ensuring enhanced ingredient delivery and hydration.

We evaluated the in vivo hydrating efficacy of OLEAMULS® LOW compared to an ethoxylated O/W emulsifier (PEG-8 Oleate). Basic emulsions without active ingredients were tested at different time points.

OLEAMULS® LOW shows the same efficacy in increasing skin hydration of the synthetic ethoxylated emulsifier which, in contrast, seems unable to maintain over time.

In addition, volunteers have preferred OLEAMULS® LOW emulsion in terms of sensory experience and treatment effectiveness with 100% satisfaction. Test conducted using Corneometer® CM 825.

Line graph showing the effect of OLEAMULS® LOW and Ethoxylated Benchmark on hydration levels over time (T0, T1h, T4h, T8h).
  • 100% plant-derived, palm-free O/W emulsifier designed for low-viscosity liquid crystal emulsions.
  • Based on an innovative combination of polyglycerol and fatty acids from upcycled olive oil by-products, it enables effective emulsification with a light and fresh sensorial profile.
  • The liquid crystal structure allows incorporation of a high amount of interlamellar water, contributing to enhanced skin hydration.
  • Compatible with a wide range of active ingredients and particularly suitable for medium to high polarity oils.
 

ORIGIN

Ester of Polyglycerol with Olive Oil’s fatty acids

 
   Appearance Oily liquid
   Colour Amber
   Odour Characteristic
   HLB 12 (experimental)
   pH 6.0 – 8.0
   Dry residue (105°C) ≥94%
   Acid Total Number Max 15 (mg KOH/g)
   Saponification number 125 – 145 (mg KOH/g)

 

Ideal to formulate fluid emulsions making it suitable for cleansing milks, serums, toners and make-up removers. 

% OF USE: 3.5 – 5.0%

 

Technical
Data
Sheet

 

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